Milk Churn - top 10 in country - The Guardian

Posted 16/12/2016

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 The best pubs, cafes and restaurants in the UK countryside – readers’ travel tips

THE MILK CHURN, Rudgwick

Who would have thought that cheese on toast could simultaneously taste just how your mum made it and how a Michelin-starred chef would cook it for himself at the end of a hectic shift? On a walk through Sussex woodland, we discovered the Milk Churn in Rudgwick. Run by Bookham Harrison, maker of Sussex Charmer cheese, its star is served between doorsteps of white toast, grilled to perfection with optional sidekicks like ham or red onion (from £3). If you have room (you won’t), there’s also a gorgeous range of homemade cakes.